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Vegan Green Curry by Anniedee On Www.Recipecommunity.Com.Au
Ingredients
  • Curry paste
  •  
  • 80 g macadamia nuts
  • 2 cm fresh ginger
  • 2 Chillies
  • 4 cloves garlic
  • 2 spring onions
  • 3 leaves Keffir lime leaves
  • 1 stick lemongrass
  • 20 g coconut oil
  •  
  • Curry sauce
  •  
  • 270 g coconut cream
  • 230 g water
  • 1 teaspoon vegie stock
  • 3 tbsp soy sauce
  • 1 tbsp Rice malt syrup
  • 300 g Mixed vegies, Green beans, snow peas, carrots
  • 1 can bamboo shoots, Drained
  • 1 bunch bok choy, Chopped
  •  
  • Optional garnish
  •  
  • lime juice
  • soy sauce
  • coriander
  • bean sprouts
  • fresh chilli
  •  
  • Cauliflower rice
  •  
  • 600 g cauliflower, Cut into florets
  •  
  • Fried tofu
  •  
  • 500 g Tofu, Cubed, fried
  •  
  • Easy
Steps
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