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Macro-Friendly Low Carb Meatloaf
Ingredients
  • subheading: For the Meatloaf:
  • 6 tablespoons egg whites (92 g)
  • ¾ cup fat free milk
  • 1 cup quick cooking oats (90 g)
  • 230 g yellow onion, diced (about 1 medium-large onion)
  • 3 teaspoons Italian seasoning
  • ¾ teaspoon oregano
  • 2 teaspoons kosher salt
  • ½ teaspoon ground black pepper
  • 16 oz 93% lean ground turkey
  • 16 oz 90% lean ground beef
  • subheading: For the BBQ Glaze:
  • ⅓ cup ketchup (90 g)
  • 2 tablespoons brown sugar
  • 1 teaspoon dry mustard
Steps
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