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Ingredients
  • 16 ounces linguine pasta, or spaghetti
  • 4 tablespoons unsalted butter
  • 8 ounces cremini mushrooms, sliced, or sliced button mushrooms
  • 4 cloves garlic, minced
  • 2 tablespoons all-purpose flour
  • 2 cups whole milk
  • 1 cup low sodium chicken broth
  • ¾ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 cup plain Greek yogurt, or sour cream
  • ¼ cup chopped fresh parsley, plus more for garnish
  • 3 cups chopped or shredded cooked chicken breast
  • ½ cup grated Parmesan cheese, divided
  • 1 cup shredded mozzarella cheese, 4 ounces
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