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Thin & Crispy Chocolate Chip Cookies
Ingredients
  • 1 ½ cups plus 1 tablespoon (8oz/225g) all-purpose flour
  • 1 cup (6oz/170g) dark brown sugar
  • ½ cup (4oz/115g) granulated sugar
  • 1 ½ teaspoons baking soda
  • 1 teaspoon salt
  • 1 cup (8oz/225g) cold butter (diced)
  • 1 large egg
  • 1 tablespoon vanilla extract
  • 1 cup (6oz/170g) chopped bittersweet chocolate
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