Scrumptious Caramel Slice by Kritchie

recipecommunity.com.au

I have always loved cooking, and now that I am no longer working I have time to find and experiment with new recipes. The addition of a Thermomix to my kitchen has also helped in this process, as well as making life much easier!

Made by Tara Savill for workmates

subheading: Base:

1 package Butternut Cookies

2 tablespoons desicatted coconut

80 grams Butter

subheading: Caramel:

1 can condensed milk

80 grams caster sugar

100 grams golden syrup

60 grams Butter

subheading: Chocolate Top:

1 package Cadbury Milk Cooking Chocolate, (1 x block or 2 if you want a thicker chocolate top!)

1 teaspoon vegetable oil

Directions at recipecommunity.com.au

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