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The Ultimate Layered Carrot Cake
Crushed pineapple and carrots
Ingredients
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons cinnamon
  • 1 teaspoon baking soda
  • ¾ teaspoons salt
  • ½ teaspoon nutmeg
  • 3 eggs
  • ¾ cups granulated sugar
  • ¾ cups packed brown sugar
  • ¾ cups vegetable oil
  • 1 teaspoon vanilla
  • 2 cups grated carrots (about 2 large)
  • 1 can (398 mL) crushed pineapple drained
  • ½ cup chopped pecans
  • subheading: Cream Cheese Icing:
  • 2 pkg cream cheese softened
  • ½ cup butter softened
  • 1 teaspoon vanilla
  • 6 cups icing sugar
Steps
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