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Marinated Butter Beans and Cottage Cheese
Ingredients
  • subheading: FOR THE DIP:
  • 16 oz cottage cheese
  • 2 Tablespoons tahini
  • ¼ cup yogurt
  • 4 ounces crumbled feta
  • 2 Tablespoons water for thinning
  • subheading: FOR THE TOPPING:
  • 1 can butter beans
  • 4 Tablespoons olive oil
  • ½ teaspoon salt
  • 3 tablespoons chives
  • ½ teaspoon paprika
  • ½ teaspoon oregano
  • ½ teaspoon butter beans
Steps
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