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Megruli Khachapuri
Ingredients
  • subheading: For the dough:
  • Olive oil, for greasing
  • 4 1⁄2 cups all-purpose flour
  • 2 tsp. kosher salt
  • 2 tsp. sugar
  • 3⁄4 tsp. dry instant yeast
  • subheading: For the filling and topping:
  • 5 cups shredded low moisture mozzarella (24 oz.)
  • 2 cups crumbled feta cheese (14 oz.)
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