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Vegan Italian Chopped Salad
Ingredients
  • subheading: Salad:
  • 1 large head of romaine lettuce, chopped
  • 2 large roma tomatoes, diced (or one pint cherry tomatoes, halved)
  • 1 ½ cups diced cucumber
  • ½ of a small red onion, thinly sliced
  • ½ cup sliced pepperoncini
  • ½ cup black olives, sliced thinly
  • ¾ cup vegan cheese (shredded or cubed)*
  • Croutons for topping
  • subheading: Vinaigrette:
  • ¼ cup extra virgin olive oil
  • 1 ½ tbsp white wine vinegar
  • 1 tsp dijon mustard
  • ½ tsp agave syrup
  • ½ tsp fine grain kosher salt
  • ½ tsp dried oregano
  • ½ tsp dried basil
  • ½ tsp dried parsley
  • ½ tsp garlic powder
  • ¼ tsp ground black pepper
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