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Ingredients
  • 2 ounces angel hair pasta (A 2 ounce serving of angel hair pasta measures 2 ⅛ inch circumference. This amount yields 1 cup of cooked angel hair pasta.)
  • 2 tablespoons olive oil , divided
  • 2 cloves garlic , chopped
  • ½ teaspoon Italian seasoning
  • 2 ripe Roma tomatoes , chopped
  • ⅛ teaspoon salt , plus more for salting the pasta water
  • 1 ounce fresh mozzarella cheese , cut into ½-inch pieces
  • 2 tablespoons chopped fresh basil leaves
  • 2 tablespoons grated Parmesan cheese
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