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Ingredients
  • subheading: SCALE 1X 2X 3X:
  • ¼ cup 1 Tablespoon white wine vinegar
  • ¼ cup 1 Tablespoon red wine vinegar
  • 2 Tablespoons water
  • 1 Tablespoon lemon juice
  • 3 Tablespoons tahini
  • 2 teaspoons white miso *
  • 1 teaspoon organic maple syrup
  • I Tablespoon Italian Seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried minced onions
  • 1 Tablespoon nutritional yeast
  • Pinch of celery seed - very tiny pinch (optional)
  • 1 teaspoon sea salt ( /-)
  • ¼ teaspoon black pepper
  •  
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