Vegan Potato Casserole (Fully Loaded!)

glueandglitter.com

karinne

I am a vegan. Obsessed with great vegan recipes, writing, gardening, walking on a sunny day, and my precious family.

4 cups diced russet potatoes - 2 medium potatoes should do the trick, cut into 1" pieces

15-ounce can white beans - drained and rinsed (or 1 ¾ cups cooked white beans)

2 cups chopped broccoli - aim for small pieces, around ½"

¼ cup olive oil or vegan margarine

¼ cup vegan bacon bits - like Bacos

7 ounce bag of vegan cheddar shreds

toppings of your choice - see note

Directions at glueandglitter.com

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