Sweet & Spicy Pineapple Chicken

thesavvymama.com

Cindy A

2 boneless skinles chicken breasts cubed, about 1.5 to 2 lbs total

1 can pineapple chunks 15 oz, drained with juice set aside

½ cup of pineapple juice

½ red pepper cut into chunks

1 tsp red pepper flakes or less if you don't like the "spicy"

1 tsp salt

2 cloves of garlic minced or pressed (or 2 tsp minced jarred garlic)

2 Tbsp chili sauce either sweet chili or sirracha (depending on how hot you want it

¼ cup sugar

3 Tbsp cornstarch ½ cup cold water

Directions at thesavvymama.com

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