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  • 2 (8-oz.) packages cream cheese, softened
  • ¼ c. mayonnaise
  • 1 tsp. lemon zest
  • 1 tbsp. lemon juice
  • ½ tsp. salt
  • 3 green onions, thinly sliced
  • 1 tbsp. chopped parsley, plus more to serve
  • 8 oz. cooked shrimp
  • 1 c. cocktail sauce
  • Crackers, to serve
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