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Ooey Gooey Buttercake (Trisha's Southern Tailgate) - Trisha Yearwood, “Trisha’s Southern Kitchen” on the Food Network.
Ingredients
  • subheading: Cake:
  • Nonstick cooking spray, for the pan
  • 2 cups granulated sugar
  • 2 sticks unsalted butter, melted
  • 2 large eggs
  • ½ teaspoon vanilla extract
  • ¼ cup buttermilk
  • 2 ½ cups all-purpose flour
  • 1 tablespoon baking powder
  • ½ teaspoon kosher salt
  • subheading: Gooey:
  • 8 ounces cream cheese, softened
  • 5 tablespoons unsalted butter, melted
  • 3 cups confectioners' sugar, plus more for dusting
  • 2 large eggs
  • ½ teaspoon vanilla extract
  • 2 tablespoons buttermilk
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