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Instant Pot Mexican Pinto Beans
Ingredients
  • 2 ½ cups Dried pinto beans, about 1lb
  • 2 tbsp Olive oil
  • 1 Small onion, 1 cup
  • 4 cups Chicken or vegetable stock
  • 1 cup Water
  • 2 tbsp Taco seasoning
  • 1 ½ tsp Salt
  • 2 tbsp Bacon fat (optional)
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