Cumin Chicken with Peach Chutney

taste.com.au

Davo

1.2kg peaches

1 tbsp olive oil

1 red onion, finely chopped

2 tsp finely chopped fresh ginger

80ml (⅓ cup) red wine vinegar

100g (½ cup) brown sugar

1 cinnamon stick

100g butter, at room temperature

4 garlic cloves, crushed

2 tsp ground cumin

2 x 1.2kg (size 12) fresh chickens

Directions at taste.com.au

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