Breakfast - Muffins That Taste Like Doughnuts

geniuskitchen.com

Suzann Darnall

wife, mother, grandmother, quilter, 'zookeeper'. love quilting, cooking, baking, crochet, reading, writing.

subheading: Muffins:

1 3⁄4 cups flour

1 1⁄2 teaspoons baking powder

1⁄2 teaspoon salt

1⁄2 teaspoon nutmeg

1⁄4 teaspoon cinnamon

1⁄3 cup oil

3⁄4 cup white sugar

1 egg

3⁄4 cup milk

subheading: Topping:

1⁄2 cup melted butter

3⁄4 cup sugar

1 teaspoon cinnamon

Note: Ingredients may have been altered from the original.

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