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Veggie Skillet Phyllo Pie
Ingredients
  • VEGETABLE FILLING:
  • 2 tbsp avocado oil (or vegetable oil)
  • 3 cups leeks, chopped (about 1 large leek)
  • 4 garlic cloves, peeled and chopped
  • 1 cup cubed butternut squash, cooked* (see note)
  • 4 cups swiss chard, chopped (can sub kale or spinach)
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 tsp dried thyme
  • 2 eggs
  • 1 cup crumbled feta cheese
  • OTHER INGREDIENTS:
  • 6 sheets phyllo dough
  • Olive oil to brush
Steps
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