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Cinnamon Bundt “Sock It to Me” Cake
Ingredients
  • subheading: For the Cinnamon Filling:
  • 3  tablespoons Gentle Sweet or 1 ½ tablespoons Truvia
  • ½ cup chopped Pecans
  • 4 teaspoons cinnamon
  •  
  • Mix together in a small bowl and set aside.
  • subheading: For the cake:
  • 1 cup softened butter
  •  
  • 1 Gentle Sweet  or ⅔ cup Truvia ( ½ cup Truvia)
  •  
  • 1 cup fat free greek yogurt (I use Chobani and 2% will work also)
  •  
  • 6 eggs
  •  
  • 1 teaspoon vanilla extract
  •  
  • 1 tsp. salt
  •  
  • 2 cup THM Baking Blend - measure this scantly, do not pack it down!
  •  
  • 1 tsp. baking soda
  •  
  • ½ tsp. baking powder
Steps
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