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Apple Cider Cream Pie
Ingredients
  • subheading: CRUST:
  • 1 cup all-purpose flour
  • 1 tablespoon cornstarch
  • 1 tablespoon sugar
  • 1 teaspoon kosher salt
  • 1 stick unsalted butter, cut into ½-inch dice and chilled
  • 3 tablespoons cold milk
  • 1 teaspoon apple cider vinegar
  • subheading: FILLING AND TOPPING:
  • 2 cups apple cider
  • 1 cup sugar
  • ½ cup sour cream
  • ¼ teaspoon salt
  • 4 large eggs
  • 1 cup heavy cream
  • ½ teaspoon cinnamon
Steps
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