https://www.copymethat.com/r/OmsXOS5Fi/reverse-seared-pork-chops-with-apple-cid/
23383757
oJGac0O
OmsXOS5Fi
2024-06-01 20:25:50
Reverse-Seared Pork Chops with Apple Cider Pan Sauce
loading...
Ingredients
- subheading: FOR THE PORK:
- Four 6- to 8-ounce boneless pork chops, about 1 inch thick
- Kosher salt
- Freshly ground black pepper
- 1 tablespoon vegetable oil
- 1 tablespoon unsalted butter
- 1 medium shallot, thinly sliced
- 1 teaspoon minced fresh thyme
- subheading: FOR THE SAUCE:
- ½ cup apple cider vinegar
- ½ cup unsweetened apple cider
- ½ cup packed light or dark brown sugar
- Pinch ground cinnamon
- Pinch ground cloves
- 2 tablespoons unsalted butter
- 1 Granny Smith apple, peeled, cored and cut into ½-inch cubes (about 1 cup)
- Kosher salt
- Freshly ground black pepper
Steps
Directions at washingtonpost.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!