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Ingredients
  • subheading: INGREDIENTE PENTRU BLAT:
  • 300 g faina
  • 150 g unt
  • 50 g zahar praf
  • 1 praf de copt+ 1 lingura lapte (praful de copt se stinge cu  laptele)
  • 3 galbenusuri de ou
  • 3 linguri smantana
  • subheading: INGREDIENTE PENTRU CREMĂ:
  • 200 g zahar
  • 200 g mac macinat
  • 50 g unt
  • 1 cana de lapte (200 ml)
  • 100 g faina
  • 3 albusuri spuma
  • 1 plic de zahar vanilat
  • coaja de lamaie
  • jumatate de plic de praf de copt
  • gem de caise
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