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Mandarin Orange Salad (With a Citrus Dressing)
Ingredients
  • subheading: SALAD:
  • 1 cup sliced almonds
  • ¼ cup + 2 tablespoons white granulated sugar
  • 8 cups (5 oz) mixed green lettuce or fresh spinach
  • 1 can (15 ounces) mandarin oranges (or 3 clementines, peeled and segmented)
  • 2 large apples, thinly sliced (we like Fuji best in this salad)
  • 1 teaspoon lemon juice, optional
  • ¾ cup dried sweetened cranberries
  • ¾ cup crumbled feta
  • subheading: DRESSING (NOTE 1):
  • ½ cup olive oil
  • 1 large orange (2 teaspoons zest and 4 tablespoons juice)
  • 1 large lemon (½ teaspoon zest and 2 tablespoons juice)
  • 2 and ½ tablespoons honey
  • 2 teaspoons Dijon mustard
  • ½ teaspoon fine sea salt
  • 2 teaspoons poppy seeds
Steps
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