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Persian Herb Rice with Fish
Ingredients
  • subheading: For rice -:
  • 1 cup basmati rice or other long grain rice
  • 2 tablespoon finely chopped cilantro coriander
  • 2 tablespoon finely chopped parsley
  • 2 tablespoon finely chopped dill
  • 2 tablespoon finely chopped green onions/scallions or chives
  • 1 teaspoon salt
  • 1 ½ tablespoon olive oil or vegetable oil
  • 1 tablespoon butter cut into chunks
  • subheading: For fish -:
  • 1 lb firm fish fillets eg salmon, pollock
  • 2 tablespoon flour
  • ¼ teaspoon salt or part/all garlic salt
  • ¼ teaspoon pepper
  • ¼ teaspoon turmeric
  • 2 ½ tablespoon vegetable oil
Steps
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