https://www.copymethat.com/r/OkInSNWyf/easy-homemade-ricotta-gnocchi/
134937397
UJfWOoT
OkInSNWyf
2024-05-16 13:32:29
Easy Homemade Ricotta Gnocchi
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Ingredients
- subheading: FOR THE GNOCCHI:
- 15 oz ( 430 g) whole milk ricotta, see notes above
- 4 oz ( 115 g), about 1 cup, finely grated pecorino, such as the pre-grated Locatelli brand
- 1 large egg
- 1 large egg yolk
- ¼ cup ( 30 g) all-purpose flour, plus more for dusting
- kosher salt and pepper to taste
- subheading: FOR SERVING, OPTION 1, TOMATO SAUCE:
- 1 to 2 cups homemade tomato sauce
- fresh basil, optional
- Parmigiano Reggiano or pecorino, optional
- subheading: FOR SERVING, OPTION 2: MUSHROOMS:
- 2 tablespoons olive oil
- 1 lb. mixed mushrooms
- 1 stick butter
- 1 small shallot, diced
- parsley
- lemon zest
- subheading: FOR SERVING, OPTION 3: BROWN BUTTER & PINE NUTS:
- 4 tablespoons butter
- ¼ cup pine nuts
- Parmigiano Reggiano
- Black pepper, to taste
Steps
Directions at alexandracooks.com
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