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Harissa Orange Chicken Thighs Recipe (4 Ingredients)
Ingredients
  • ½ medium navel orange
  • 3 tablespoons harissa paste
  • 2 tablespoons olive oil
  • 2 tablespoons honey
  • 1 teaspoon kosher salt
  • 4 large bone-in, skin-on chicken thighs (about 2 pounds total)
  • Fresh cilantro leaves, for garnish (optional)
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