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Ingredients
  • subheading: SCALE ½X 1X 2X:
  • 1 pound sweet potatoes, peeled and cut into half inch cubes
  • 10 eggs
  • ¼ cup milk
  • ¼ cup pesto
  • Salt and pepper
  • 1 tsp olive oil
  • ½ of a red bell pepper, diced
  • ½ cup bacon crumbles
  • 1 cup chopped spinach
  • 1 roma tomato, sliced
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