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Lemon-Buttermilk Icebox Pie
Ingredients
  • 1 (14-oz.) can sweetened condensed milk
  • 1 tablespoon loosely packed lemon zest
  • ½ cup fresh lemon juice
  • 3 large egg yolks
  • ¼ cup buttermilk
  • Graham Cracker Crust, baked
  • Vegetable cooking spray
  • Lemon-Blueberry Topping (optional)
Steps
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