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The Best Chocolate Chip Cookies
Ingredients
  • 1 cup ( 226 g) butter, softened to room temperature
  • 1 cup ( 213 g) brown sugar, packed
  • 1 cup ( 198 g) sugar, granulated
  • 2 large ( 100 g) eggs, room temperature
  • 1 tablespoon ( 14 g) vanilla extract
  • 3 cups ( 360 g) all-purpose flour
  • 2 teaspoons ( 6.6 g) cornstarch
  • ¾ teaspoon ( 2.1 g) kosher salt
  • 1 teaspoon ( 6 g) baking soda
  • 2 cups ( 340 g) chocolate chips, semi-sweet, dark, or milk chocolate or 2 (1.45 ounce) chocolate bars broken into chunks
Steps
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