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Cream Cheese Danish with Chocolate Chips
Ingredients
  • 17.3 ounce box puff pastry two sheets of pastry in the box, thawed according to package directions
  • 6 ounces cream cheese softened to room temperature
  • 1 teaspoon vanilla extract
  • 2 tablespoons sugar
  • ½ cup semi-sweet chocolate chips
  • 1 egg
  • 2 tablespoons water
  • ⅓ cup powdered sugar
  • 2 tablespoons heavy cream
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