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Ingredients
  • 1 pound ground beef
  • 1 cup salsa
  • ½ cup mayonnaise
  • 2 teaspoons chili powder
  • 2 cups crushed tortilla chips
  • 1 cup (4 ounces) shredded Colby cheese
  • 1 cup (4 ounces) shredded Monterey Jack cheese
  • 1 medium tomato, chopped
  • 2 cups shredded lettuce
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