Cracker Barrel Hashbrown Casserole

Born and raised in New Orleans, Louisiana (known for some of the best food in the world) I have a mixture of personal recipes as well as some favorites I've found along the way.

Hashbrown Casserole is easy, cheesy and totally delicious! This simple casserole is made easy with frozen hashbrowns! Copy Cat Cracker Barrel Hashbrown casserole needs just 5 minutes of prep making it the a great side or potluck dish! The perfect breakfast casserole!

32 ounces frozen shredded hash browns thawed

½ cup melted butter

10¼ ounces condensed cream of chicken soup (or cream of cheddar), 1 can

1 pint sour cream

½ cup onion finely chopped

2 cups colby cheese grated, divided

¼ teaspoon pepper

Directions at spendwithpennies.com

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