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Birria De Res Tacos (Beef Birria Tacos)
Ingredients
  • subheading: Sauce:
  • 6 dried guajillo chile peppers, seeded
  • 4 dried chile de arbol peppers, stemmed and seeded
  • 2 dried ancho chiles, stemmed and seeded
  • 1 tablespoon olive oil, or as needed
  • 4 medium Roma tomatoes
  • 2 tablespoons white vinegar
  • 2 cloves garlic
  • 2 teaspoons ground black pepper
  • 4 whole cloves
  • 1 pinch ground cinnamon
  • 1 pinch ground cumin
  • 1 pinch ground thyme
  • 1 pinch dried marjoram
  • 1 pinch dried oregano
  • 1 pinch salt
  • subheading: Meat:
  • 4 pounds beef chuck roast
  • salt and freshly ground black pepper to taste
  • subheading: Tacos:
  • 18 corn tortillas
  • 1 large white onion, finely chopped
  • 1 bunch fresh cilantro, chopped
  • 1 cup shredded queso asadero (white Mexican cheese) (Optional)
Steps
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