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Slow Cooker Mexican Pulled Pork
Ingredients
  • subheading: The Rub:
  • 4 Tbsp chili powder
  • 1 Tbsp kosher salt (if using regular table salt, only use 2 teaspoons)
  • 1 Tbsp brown sugar
  • 2 teaspoons ground cumin
  • 1 teaspoon cayenne
  • 1 teaspoon ground oregano
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • ¼ teaspoon cinnamon
  • Scant pinch of ground cloves
  • subheading: The roast:
  • 3 ½ pound boneless pork shoulder roast
  • 2 Tbsp vegetable oil
  • subheading: Serve with:
  • Sliced avocado
  • Thinly sliced cabbage
  • Warm tortillas, corn or flour
Steps
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