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Steak and Potato Nachos Recipe by Tasty
Ingredients
  • 2 russet potatoes, sliced
  • 1 lb skirt steak
  • 4 tablespoons olive oil
  • salt, to taste
  • pepper, to taste
  • 2 teaspoons paprika
  • 1 cup shredded cheddar cheese
  • ½ cup shredded monterey jack cheese
  • sour cream
  • salsa, optional
  • 2 green onions, minced
Steps
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