Amazing Slow Cooker Orange Chicken

I am a wife, mother, and grandmother. I love to cook. I have Multiple Sclerosis. I am also known as the Snack Lady at Vacation Bible School.

1 cup chicken stock

1 cup orange juice

1 cup orange marmalade

½ cup ketchup

¼ cup Dijon mustard

2 tablespoons brown sugar

2 tablespoons rice vinegar

2 tablespoons reduced-sodium soy sauce

1 tablespoon minced fresh gingerroot

1 teaspoon garlic powder

¾ teaspoon crushed red pepper flakes

2 tablespoons molasses, optional

2 pounds boneless skinless chicken breasts, cut into ¾-inch pieces

½ cup cornstarch

¾ teaspoon salt

½ teaspoon pepper

1 large sweet red pepper, cut into 1-inch pieces

2 cups fresh broccoli florets

Hot cooked rice

Optional toppings: chopped green onions, peanuts and fresh cilantro

Directions at tasteofhome.com

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