Easy Carrot Cake

yourlifechoices.com.au

I have always loved cooking, and now that I am no longer working I have time to find and experiment with new recipes. The addition of a Thermomix to my kitchen has also helped in this process, as well as making life much easier!

subheading: Cake batter:

450g plain flour

440g caster sugar*

1 teaspoon salt

1 ½ teaspoons bicarbonate of soda

1 cup undrained canned crushed pineapple

2 cups grated carrot

4 eggs

1 ½ cups vegetable oil

1 teaspoon vanilla essence

1 cup chopped walnuts, pecans or mixed nuts

subheading: Butter cream icing:

125g butter

240g pure icing sugar, sifted

1 tablespoon sherry

a few drops vanilla essence

chopped walnuts, to decorate

Directions at yourlifechoices.com.au

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