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Vegan Sweet Potato Pie
Ingredients
  • subheading: For the crust:
  • ½ cup pecans, coarsely chopped
  • ½ cup rolled oats
  • 1 cup whole wheat pastry flour
  • ¼ cup coconut oil
  • 2 tablespoons maple syrup
  • subheading: For the filling:
  • 3 tablespoons cornstarch
  • ¾ cup packed dark brown sugar
  • 2 sweet potatoes, cooked
  • ¾ cup unsweetened almond milk
  • 1 teaspoon nutmeg
  • 1 teaspoon cinnamon
  • ½ teaspoon sea salt
  • subheading: For the coconut whipped cream:
  • 1 can chilled full-fat coconut milk (fat solids only)
  • 2 teaspoons confectioners sugar or maple syrup
  • ½ teaspoon vanilla extract
Steps
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