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Dutch Oven Peach Cobbler
Ingredients
  • subheading: FOR THE FILLING:
  • 6 tablespoons unsalted butter - melted, plus additional for the dutch oven
  • 3 pounds ripe peaches - about 5 to 6 large or 8 to 9 small/medium peaches
  • ⅓ cup honey
  • 2 tablespoons cornstarch
  • 1 teaspoon vanilla extract
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground ginger
  • subheading: FOR THE TOPPING:
  • ¾ cup granulated sugar
  • ⅓ cup white whole wheat flour
  • ⅓ cup all purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon kosher salt
  • ½ cup milk
  • subheading: FOR SERVING:
  • Vanilla ice cream - homemade whipped cream, Greek yogurt, or a pour of heavy cream
Steps
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