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Soup Beef Barley Soup Instant Pot
Ingredients
  • 1 ½ pounds stew meat
  • salt and pepper
  • 2 tablespoons oil
  • 10 baby bella mushrooms, quartered
  • 3 cups mirepoix (just a combination of chopped onion, celery, and carrots)
  • 6 to 8 cloves garlic, minced
  • subheading: 6 cups low sodium beef broth (or vegetable):
  • 1 cup water
  • 2 bay leaves
  • ½ teaspoon dried thyme
  • 1 large potato, shredded (using a food processor or grater)
  • ⅔ cup pearl barley, rinsed
Steps
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