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Ingredients
  • 1 Tbsp olive or avocado oil
  • 1-½ lbs boneless skinless chicken breasts
  • 1 white onion, finely diced
  • 4 fresh celery ribs, finely diced
  • 1 yellow bell pepper, finely diced
  • 1 jalapeño, seeded and chopped
  • 3 cloves fresh garlic, minced
  • 1 (14-oz) jar of crushed tomatoes
  • 8 cups chicken bone broth
  • 1 Tbsp chipotle chili powder or regular chili powder
  • 1 tsp sea salt
  • ½ tsp black pepper
  • 2 tsps ground cumin
  • 2 tsps dried oregano
  • ½ cup chopped fresh cilantro leaves
  • freshly squeezed juice of 3 limes
  • 2 avocados, diced
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