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BA's Best Cheesecake
Ingredients
  • subheading: CRUST:
  • 9 oz. graham crackers, chocolate wafer cookies, vanilla wafer cookies, or gingersnap cookies
  • 1 Tbsp. raw sugar
  • ¼ tsp. kosher salt
  • ½ cup (1 stick; 4 oz.) unsalted butter, melted, slightly cooled
  • subheading: CHEESECAKE AND ASSEMBLY:
  • 20 oz. cream cheese (2½ 8-oz. bars), room temperature
  • ¾ cup granulated sugar
  • ¼ tsp. kosher salt
  • 1 vanilla bean, split lengthwise, or 1 Tbsp. vanilla extract
  • ⅔ cup sour cream, room temperature
  • ¼ tsp. finely grated lemon zest
  • 2 large eggs, room temperature
  • subheading: SPECIAL EQUIPMENT:
  • A 9" springform pan
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