https://www.copymethat.com/r/OS7baDzIB/chicken-pot-pie-crumble/
56592191
E7HKIpa
OS7baDzIB
2024-04-29 13:26:35
Chicken Pot Pie Crumble
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Ingredients
- 20 oz boneless skinless chicken breast halves (about 2 large)
- 1 (14.5 oz) can low-sodium chicken broth
- 1 Tbsp olive oil
- 1 cup peeled and diced carrots (about 2 large carrots)
- ¾ cup diced celery (about 2 large stalks)
- ¾ cup finely diced yellow onion (about ½ medium onion)
- ⅔ cup frozen peas
- 3 Tbsp butter
- ⅓ cup all-purpose flour
- ¾ cup milk
- 1 tsp lemon juice
- 1 ½ tsp dried parsley
- ¼ tsp dried thyme or rosemary
- subheading: For the crumble:
- 1 ½ cups all-purpose flour
- 1 ½ tsp baking powder
- ½ tsp salt
- ¼ tsp freshly ground black pepper
- ¼ tsp garlic powder (use ½ tsp for a slightly stronger garlic flavor)
- ⅛ tsp cayenne pepper (optional)
- ¼ cup butter , cold and diced into small cubes
- 2 oz . finely shredded Parmesan cheese (about ½ cup packed)
- ¾ cup + 2 Tbsp heavy cream
Steps
Directions at cookingclassy.com
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