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Thermal cooker scones
Ingredients
  • 1 x 12 gram sachet of dry yeast
  • 1 ½ cups of wholemeal plain flour
  • 1 ½ cups of plain flour
  • 2 teaspoons of brown sugar
  • 1 tablespoon of oil
  • 1 ¼ cups of warm water
  • Sesame seeds
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