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Ingredients
  • ½ lb. linguine, uncooked 2 Tbsp. KRAFT Balsamic Vinaigrette Dressing
  • ½ lb. uncooked deveined peeled medium shrimp
  • 3 cloves garlic, minced 6 oz. (¾ of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
  • ¾ cup fat-free reduced-sodium chicken broth
  •  
  • ¼ cup KRAFT Grated Parmesan Cheese, divided 1 Tbsp. chopped fresh parsley
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