Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
  • 2 large bunches of scallions (about 12)
  • 3 cloves garlic, thinly sliced
  • ¼ cup apple cider vinegar
  • ¼ cup water
  • 1 Tbsp. honey
  • 2 tsp. kosher salt
  • ¾ tsp. freshly ground pepper
  • 1 to 3 jalapeños, seeded and minced (Use more or less depending on your tolerance for spicy foods)
  • 1 teaspoon ground coriander
  • 2 Tbsp. olive oil
  • Additional salt and pepper, to taste
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer