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Ingredients
  • subheading: Coleslaw:
  • 3 cups red cabbage finely diced
  • 3 cups green cabbage finely diced
  • 2 cobs corn kernels cut off
  • 1 red bell pepper diced
  • 1 orange bell pepper diced
  • 1 bunch green onions sliced
  • subheading: Dressing:
  • ⅓ cup cashews or almonds, or cooked cauliflower
  • 2 tbsp lemon juice
  • 1 tbsp apple cider vinegar
  • 2 deglet dates
  • 1 tsp dijon mustard
  •  
  • 1 tsp white miso
  • ½ tsp onion powder
  • ¼ cup water
  • 1 tsp dill weed
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