https://www.copymethat.com/r/sOBOTo62s/french-style-country-bread/
12653262
OMHelg1
sOBOTo62s
2024-03-28 20:50:33
French-Style Country Bread
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Ingredients
- Choose your measure: Volume Ounces Grams
- subheading: STARTER:
- 1 cup cool to lukewarm water (90°F to 100°F)
- ½ teaspoon active dry or instant yeast
- 1 ¼ cups King Arthur Unbleached Bread Flour or Organic Bread Flour
- ¼ cup King Arthur White Whole Wheat Flour or Premium Whole Wheat Flour
- subheading: DOUGH:
- all of the starter (above)
- 1 cup lukewarm water (100°F to 115°F)
- ¾ teaspoon active dry or ½ teaspoon instant yeast
- 1 tablespoon sugar
- 3 ¾ to 4 cups King Arthur Unbleached Bread Flour or Organic Bread Flour
- 1 ½ to 2 ¼ teaspoons salt, to taste
Steps
Directions at kingarthurflour.com
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