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Ingredients
  • 1 cup butter 2 sticks, softened
  • ½ cup sugar
  • 2 cups flour
  • 1 tsp baking powder
  • ¼ tsp salt
  • subheading: Caramel & Chocolate Layers:
  • 11 oz bag caramels
  • 2 TBSP milk
  • 1 cup + 2 TBSP chocolate chips
  • 2 TBSP butter
Steps
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